TajSATS partners with Noida International Airport for in-flight kitchen facility
Under the terms of the agreement, TajSATS will develop the In-Flight Kitchen facility on a
design, finance, build, operate, and transfer (DBFOT) model for a period of 37 years at the
airport. The mandate will include passenger and crew meal services, in-flight catering
equipment handling, loading and unloading of meals.
Leading inflight catering provider, TajSATS, has signed a concession agreement with Noida International Airport (NIA) for the development
of an in-flight kitchen facility. Noida International Airport, located at
tremendous growth opportunity for airline catering. We are delighted
that TajSATS has partnered with NIA for this prestigious project.
TajSATS, with its extensive network and market leadership, will deliver
premium in-flight and lounge catering, leveraging its four decades of
experience. This signing strengthens our presence in Delhi NCR as it
marks the establishment of our second facility in the region."
Under the terms of the agreement, TajSATS will develop the In-Flight
Kitchen facility on a design, finance, build, operate, and transfer
(DBFOT) model for a period of 37 years. The mandate will include
passenger and crew meal services, in-flight catering equipment
handling, loading, and unloading of meals.
Christoph Schnellmann, CEO, Noida International Airport, remarked,
"We are pleased to welcome TajSATS to build and operate an In-Flight
Kitchen at the Noida International Airport. This partnership is a
significant milestone for us in our pursuit of creating a modern,
customer-centric culinary experience for our travelers. We believe that
meals are an integral part of a distinguished in-flight and airport
experience. TajSATS comes with vast experience in serving numerous
airports, and we believe that their offering will synergize with ours to
provide a thorough world-class experience to our customers."
Strategically situated within the airport, the state-of-the-art kitchen will
occupy a 40,000 sq ft space and be equipped to serve over 15,000 meals a
day in the initial phase. The kitchen will also cater to the lounge facilities
and the food and beverage outlets inside the airport, as well as in its
proximity. With the addition of this facility, TajSATS will operate nine
production facilities in India
